External link to METROPOLITAN MUSEUM OF ART

METROPOLITAN MUSEUM OF ART

Refer to the assigned reading from the textbook and required videos as   examples of how to interpret works of art.         Explore The Metropolitan Museum of Art – Galleries. As you explore, reflect on the   following and share your answers within your discussion post:         We often envision a painting        when we think of art though there are many […]

External link to CHILDREN MEDIA AND JUNK FOOD

CHILDREN MEDIA AND JUNK FOOD

Proper health and nutrition is of critical importance to the growth and development of young children yet many American children eat in ways that do not meet proper nutrition guidelines.  According to the American Academy of Pediatrics, the media, and its promotion of junk food, is one of the main culprits in the obesity epidemic.  Read the article, “Children, Adolescents, Obesity, and the Media,” and […]

External link to HEALTH AND WELLNESS

HEALTH AND WELLNESS

We have explored many areas of health and wellness this week. Based on the information presented in Chapters 5 and 6 of your text, choose one theme that you would like to explore further.  Develop this theme into an engaging story that can be shared with children and their families.         Choose one of the following themes for your storybook:     […]

External link to THE VACCINE DEBATE

THE VACCINE DEBATE

According to Groark & Song (2012), “although vaccinations carry some risks and possible side effects, a child is generally at much greater risk for illness, which could be deadly, if the child is not vaccinated” (Section 6.4).  The short and long-term side effects of vaccines have been receiving more and more attention.  For this discussion, review both sides of the vaccine debate by reading “Safety […]

External link to MENU PLANNING FOR SPECIAL DIETARY PREPARATION

MENU PLANNING FOR SPECIAL DIETARY PREPARATION

The following is the lunch menu for 3- to 5-year-olds in your child care center:     6 ounces low-fat milk: 1 milk serving   Peanut butter (1½ tablespoons) on ½ slice of whole-grain bread: ½ protein serving and 1 grain serving   3 ounces blueberry-flavored yogurt: ½ protein serving   ½ cup strawberry slices: 1 vegetable/fruit/juice serving   ½ cup steamed green beans: 1 […]

External link to EARLY CHILDHOOD DEVELOPMENT AND CURRICULUM

EARLY CHILDHOOD DEVELOPMENT AND CURRICULUM

Select an age group of young children (0-2, 3-5, 6-8). Using your text and at least one additional resource, describe how developmental characteristics of this group influence curriculum decisions to best meet their needs and interests.  Be sure to address the following areas of development: Physical, Socio-Emotional, and Cognitive.  Within your response, give two to three examples of what surprised you and what confirmed your […]

External link to AN ESSAY ON RELIGION

AN ESSAY ON RELIGION

What role does salvation play in religion, both for the individual and the whole community? Give an example of how an individual can perceive salvation and explain the ways he/she follows in order to attain it (for example, you can explain how a Buddhist perceives nirvana and seeks to achieve it by following the way of meditation). Get professional assignment help cheaply Are you busy […]

External link to GLOBAL ISSUES IN HOSPITALITY

GLOBAL ISSUES IN HOSPITALITY

Throughout this course and no doubt your other courses and work experience in the hospitality industry, it is clear that the hospitality and tourism industry is diverse. We have learned through this week’s articles (attached) the importance of and difficulty with implementing successful diversity training and diversity management strategies.  As a future leader in the industry, what will you do to ensure the effectiveness of […]

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